Okay so I have a french press, and I have been trying to figure out how much coffee I need. Here is the scenario:
It is a 15 oz press, I been reading that the general rule of thumb is 2 tbs of coffee per 6 oz of water, so if my math is correct that would me 5 tbs of coffee. or roughly 25 grams...
This seems like a lot of coffee for that amount of water?
Secondly, do I measure the scoops prior to grinding or after grinding?
I know there isn't an exact answer and there are other variables to consider, but I was wondering if there are any general guide lines I should be following... or opinions about this?
There will be a test later (a taste test) so you better get it right.
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