what are some good Pecorino Romano combinations? (see food intolerances inside, please)

Joshua
  • what are some good Pecorino Romano combinations? (see food intolerances inside, please) Joshua

    I bought this cheese thinking I'd be able to eat it straight, and I like the smell, but I can't stand the taste.

    So I'm thinking I should use combine it with something else.

    One combo that I thought of is swiss-chard and the cheese. And now that I know about this combo, I can try them in meatballs, or maybe make a pesto to eat with a steak.

    Do you know any other swiss-chard combination? The only other ones I can think of involve pasta or other things I can't eat:

    • Grains (pasta, bread, rice, etc...)
    • Legumes (beans, chickpeas, soy, etc...)
    • Nightshades (tomato, peppers, and eggplant)

    Sorry about all the details, but that's why I'm stumped, given that most uses for this cheese seem to involve the things I can't eat.

    Thanks for your help.

  • Broad beans aka fava beans and pecorino are a classic combination in Italy.

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